Don't worry, there's no need to break out the sea salt shaker to test grind size with us, we've got you! We have simplified our options through extensive testing to ensure that each grind will produce the best possible cup each time you brew. We have simplified the options to read: French Press, Stove-top Perc, Electric Perc, Drip, Auto-Drip, Fine, and Espresso.
With those options, you’re probably thinking.. Which one of these would be best for me? Again, we've got your back!
For cold brewing or using a french press, our french press grind is the most coarse and ideal option.
For a stove-top percolator, we suggest a grind that is just a touch finer than a french press, which is the stove-top percolator grind. This grind allows for water to pass through the filter with ease while evenly extracting the best flavors from your coffee.
For an electric percolator/ Chemex, we suggest using the electric percolator grind. It is again just a touch finer than a stove-top percolator. This is what you would refer to as a medium coarse grind.
For a flat bottom filter, v60, or beehouse pour over, we suggest the drip grind size. We have found through a lot of coffee drinking that this grind size leads to the most even and sweet extraction.
For a cone filtered machine or standard automatic drip coffee maker, we suggest an auto-drip grind setting. This is a little bit finer than a standard drip grind which results again in a perfectly extracted cup.
For a cone bottom filter or aeropress, we suggest a fine grind. This will result in the full bodied awesome cup that you are looking for.
For an espresso machine, we suggest espresso. This is the finest of all of our grind options which will allow your machine to produce one very rad cup of coffee!
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