French Press Cold Brew Guide

Home cold brewing is one of our favorite things to talk about. It's a super approachable way to let your inner coffee nerd out! We like to brew using a 7:1 ratio and a coarse grind. Cold brewing is all about slowing down the extraction and producing a coffee concentrate. 

• What you'll need:
• French Press
• Scale
• Cold water (500 grams)
• Coffee (71 grams ground coarse)
  
  
• Step One
• Weigh out your coffee 
• 71 grams ground coarse or French Press
• Pour your coffee into your press
  
  
• Step Two
• Zero your scale out.
• Begin pouring your cold water onto your bed of coffee. Pour up to 500 grams.
  
  
• Step Three
• Let coffee soak overnight or up to 12 hours.
  
  
• Step Four
• Simply press the plunger down to keep the ground coffee on the bottom of the brewer.
  
  
• Step Five
• Pour your brew into another pitcher or jar.
• To serve, you'll want to cut this with water/ milk at a 2:1 ratio. 
  
  
• Step Six
• Enjoy buddy!