You’re about to enjoy some boozy, coconutty goodness (minus the actual booze). Rum Barrel-Aged Coconut Mocha Style is made with fresh, dark roasted coffee that was aged in Jamaican dark rum barrels for two months. From there, we cold brew and infuse with chicory and all-natural chocolate and toasted coconut flavors for one of our boldest brews yet!
This cold brew concentrate does not contain alcohol but we won’t judge if you splash your own in.
What to expect: